DIY Recipes: How to make Eko/Agidi (Corn meal)
Eko can be eaten alongside solid foods like moin-moin, akara or even peppersoup.
We love eko/agidi for a number of reasons, it's super light making it easily digestible and great for dieting, it can also be used as an alternative for a number of other more solid swallows to eat soup.
It can also be eaten alongside other solid foods like moin-moin, akara or even peppersoup. It is for this exact reason we went in search of the perfect recipe for this corn meal.
Also referred to as solid pap, eko/agidi is really easy to make requiring just corn flour and water.
Check out the video guide above by All Nigerian Recipes for how to make eko/agidi.
DIY Recipes: How to make Eko/Agidi (Corn meal)
Reviewed by Olusola Bodunde
on
10:23
Rating:
No comments:
Thanks for reading, please share this post and leave a comment. Your comment is important to us